Thank you, SS, for the heads up on newly opened Darwin Cafe, a tiny spot tucked away on Ritch street serving up hot pressed sandwiches that made us daydream of lazy food forays in Italy. We loved the bresaola and blue cheese packed with plenty of sharp watercress on fresh Acme bread. The sando with slices of salami paired with huge wheels of heirloom tomato and oozing mozzarella cheese was also quite divine. Who knew a sammy could sate us so?
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