My dear friends threw a big birthday party for their little poppet today (isn't she sweet?), and for the occasion, mama and papa provided a huge spread of goodies including a medley of cheeses, sweet stuffed peppers, nuts, breads, dips and plenty o' booze (the good kind) to keep the adult kids happy. But the biggest treat was the crab.
Alaskan king crab and lots of it swimming in a lovely curry sauce. I had second helpings of the tender fleshy legs ... who wouldn't, right? Served up on a bed of rice and washed down with an ice cold beer (ok, two), the crabs (and the company) made this the perfect Sunday afternoon.