Sunday, June 7, 2009

Bienvenue Paulette

I'm hoping there's a place for Paulette in the SF food scene, because its pastel-hued macarons are a really sweet addition to Hayes Valley. The passionfruit was to-die-for ... so much so, that I had to go back for seconds. Course, the coconut, pistachio, raspberry and lemon were also calling my name. Oh well, there's always next time ...

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